Falanghina probably originates from ancient Greek-Balkan grape varieties and appears to owe its name to its naturally spreading growth habit. Traditionally, the vines were tied to supporting poles known as “falanga”, hence the name Falanghina, meaning “vine supported by poles”. The variety has medium-sized, long and compact cylindrical bunches, typically winged on one side. The berries are medium-sized and spherical, with thick skins covered by a moderate bloom and displaying greyish tones with yellow highlights. Falanghina is a fairly vigorous variety, with consistent, moderate yields. Harvest generally begins from the third week of September onwards.